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Job Number: 109
Position Title: Library Assistant
Department: Cowles Library
Location: Cowles Library
Description: Provide public service at various areas of the library. Check materials in and out and assist patrons in locating materials. Answer incoming calls and collect fines. Student must have good communication skills and be attentive to details. Additional areas within circulation include periodicals, info commons, or shelving. To apply, go online to http://library.drake.edu/webforms/student-work-application-form .
Wage: $7.25
Job Number: 114
Position Title: Front of House Staff
Department: Hubbell Dining/Campus Crossroads
Location: 30th & Carpenter
Supervisor: Tammy Bartlett
Telephone Number: 271-2777
Description: Student will do various tasks including replenishing and keeping clean the following areas: Platform Serving Stations, Beverage Stations, and Dessert & Deli Bars. Wiping tables clean at the end of the meal period. Assisting to customer needs when required. No jewelry can be worn while working in this position.
Hours: 8-10 hours/week.
Wage: $7.25/hour
Position Title: Front of House Staff
Department: Hubbell Dining/Campus Crossroads
Location: 30th & Carpenter
Supervisor: Tammy Bartlett
Telephone Number: 271-2777
Description: Student will do various tasks including replenishing and keeping clean the following areas: Platform Serving Stations, Beverage Stations, and Dessert & Deli Bars. Wiping tables clean at the end of the meal period. Assisting to customer needs when required. No jewelry can be worn while working in this position.
Hours: 8-10 hours/week.
Wage: $7.25/hour
Job Number: 89
Position Title: Utility/Dishroom Attendant
Department: Hubbell Dining Hall/Ultimate Dining
Location: 30th & Carpenter
Supervisor: Tammy Bartlett
Telephone Number: 271-2777 Description: Various tasks in the dishroom that include: Sorting silverware; Loading and pulling items off the dish machine; Putting away the items in their proper place in the kitchen; Pulling waste paper, glasses and silverware from trays that travel on the tray return belt. No jewelry can be worn while working in this position. Time: 11:30am - 2:00pm/ 5:00pm - 7:45pm. Required to work at least one weekend shift. Note: Federal Taxes will be taken from wages.
Hours: 8-10 hours/week.
Wage: $7.25 per hour.
Job Number: 105
Position Title: Olmsted Dining Hall Worker
Department: Sodexho Services
Location: Olmsted Center - Terrace Court
Supervisor: Joe Luing
Telephone Number: 271-3913
Description: Student will work in the Olmsted Terrace Court. Responsibilities may include cleaning tables and platforms, serving food items, cashiering and money handling duties, stocking of product, cleaning area, and overall service to the customers. Position requires lifting up to 20 pounds. Hours: 10:00am - 1:00pm, Mondays - Fridays. Note: Federal Taxes will be taken from wages.
Hours: Negotiable.
Wage: $7.25
Job Number: 114
Position Title: Front of House Staff
Department: Hubbell Dining/Campus Crossroads
Location: 30th & Carpenter
Supervisor: Tammy Bartlett
Telephone Number: 271-2777
Description: Student will do various tasks including replenishing and keeping clean the following areas: Platform Serving Stations, Beverage Stations, and Dessert & Deli Bars. Wiping tables clean at the end of the meal period. Assisting to customer needs when required. No jewelry can be worn while working in this position.
Hours: 8-10 hours/week.
Wage: $7.25/hour
Job Number: 282
Position Title: Cashier
Department: Hubbell Dining/Campus Crossroads
Location: 30th & Carpenter
Supervisor: Tammy Bartlett
Telephone Number: 271-2009
Description: Cashier will provide the highest quality of service to customers at all times. Other responsibilities include operating cash register, receiving payments of cash and charges from customers. The cashier is expected to prepare for service before the meal and cleaning the dining room after the meal - wiping tables, cleaning chairs, and organizing dining room for the next service day. At times, the student could be requested to do various tasks including replenishing and keeping clean the following areas: platform servicing stations, beverage stations, and dessert and deli bars.
Wage: $7.25/hour
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